Mango Lassi Recipe - Delicious and creamy Indian drink made with Mangoes and Yogurt.
Take chopped mango, yogurt, cardamom pods and sugar into a blender.
Blend until smooth and creamy.
Add water or ice cubes, and blend it again. Add few more ice cubes or water if you want a thinner consistency. You can also add milk, instead of water.
Adjust the sugar as per your taste and the sweetness of the mangoes, as some mangoes are sweeter.
Pour the lassi into glasses and serve the creamy mango lassi immediately.