5 from 1 vote
Sweet Potato Dessert
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins

Sweet Potatoes in Jaggery Syrup - It is a very quick dish made with only 3 ingredients.

Course: Dessert
Cuisine: South Indian
Servings: 2
Author: Nandini
  • 2 medium Sweet Potatoes
  • 1/2 cup Jaggery grated
  • 2 Cardmom
  • 2 tsp Clarified Butter (Ghee)
  1. Wash sweet potatoes thoroughly with salted water and slice into 1/2 inch rounds.

  2. Heat ghee in a vessel, add sweet potatoes and roast them until the nice aroma comes.

  3. Sprinkle fistful of water then place a bowl on top and fill it with water.

  4. Cook on low flame for about 10 to 15 minutes or until tender. Stir occasionally.

  5. Now add grated jaggery and cardamom powder and let's cook until jaggery melts. It takes about 4 to 5 minutes.

  6. When it's done remove from the heat and let it cool down before serving.