Mango Lassi Recipe | How to make Mango Lassi

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Mango Lassi – How to Make Mango Lassi Recipe

5 from 1 vote
Mango Lassi - How to make Mango Lassi
Prep Time
5 mins
Total Time
5 mins
 

Mango Lassi Recipe - Delicious and creamy Indian drink made with Mangoes and Yogurt. 

Course: Beverage
Cuisine: Indian
Servings: 3
Author: Nandini
Ingredients
  • 1 1/2 cup Chopped Mango
  • 1 cup Chilled Yogurt
  • 3/4 cup Water or Ice cubes
  • 4 tbsp Sugar
  • 4 Cardamom pods
Instructions
  1. Take chopped mango, yogurt, cardamom pods and sugar into a blender.

  2. Blend until smooth and creamy.

  3. Add water or ice cubes, and blend it again. Add few more ice cubes or water if you want a thinner consistency. You can also add milk, instead of water.

  4. Adjust the sugar as per your taste and the sweetness of the mangoes, as some mangoes are sweeter.

  5. Pour the lassi into glasses and serve the creamy mango lassi immediately.



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